Chai Tea - Masterpiece Chai - Spiced Black Tea Blend

This is my own, exclusive Chai tea recipe, which I created after several months of frustration due to sampling other vendors chai teas. What I wanted was a delicious chai tea that I could brew in water (rather than brewing in milk), and serve with honey and milk, and still taste as fabulous as the chai latte beverages I was able to get from the local coffeehouse. What I was getting were teas that tasted washed out, and lost much of their flavor when I would add the milk.

So I decided to try my hand at blending my own recipe. In this tea, I use High Grown Ceylon and Estate Assam, and my own special blend of spices, including Cardamom, Cinnamon, Cloves, Ginger, and a few secret spices. After many months of blending, sampling, re-blending, and starting over from scratch, I finally found the right combination of flavors that would brew up easily in water (I mean, really, have you tried to brew chai tea in milk? What a mess!!!) and then I could add milk to create a latte beverage that rivals even the best coffeehouses! I absolutely adore this tea!