TRADITIONAL CAKE MOLD Old Biscuit Maker Asian Food Stamp Baking Tray
Still in superb condition, this authentic aged wooden CAKE MOLD was once used in Chinese cake making. Beautiful aged condition. Circa 1950. In chinese or hokkien dialect, these pastries are call "ang ku" or red tortoise and very famous delicacies during chinese festivals.
ancient Food Cast for making chinese pastries
Length: 28 cm / 11 inches
Width: 7 / 2.8 inches
Weight: 0.2 kg / 0.44 lb
After packing: 0.4 kg / 0.88 lb
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Combine shipping of 30% discount will be given on shipping of the next item. Only when combining shipment.
Therefore, shipping delivery and handling duration 8 to 10 working days.
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First Item: $18.00
Additional Items: $12.00
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